Entrées
-
Chicken Shawarma Entrée
$12.99Boneless chicken, topped with a dollop of traditional Middle Eastern sauce and served over tabbouleh rice.
-
Salisbury Steak Entrée
$13.99Braised beef served with buttery mashed Yukon Gold potatoes and grilled vegetables.
-
Shrimp Scampi Entrée
$15.99Sautéed shrimp served them over fettuccine with a side of freshly grilled asparagus.
-
Spaghetti with Marinara and Spinach
$11.99Orzo pasta served with spinach and julienne sun-dried tomatoes.
Salads
-
Classic Caesar Salad
$8.49 – $10.99Crisp romaine leaves with Parmesan cheese, croutons, and our signature dressing.
-
House Salad
$7.99 – $9.99Mixed greens, romaine lettuce with grape tomatoes, cucumber, garbanzo beans, and shredded carrots.
-
Michigan Cherry Salad
$8.49 – $10.99Mixed greens with dried cherries, blue cheese crumbles, and toasted slivered almonds.
-
Spinach-Orzo Salad
$8.49 – $10.99Fresh baby spinach combined with orzo pasta and garnished with julienne sun-dried tomatoes.
Soups
-
Chicken Noodle Soup
$6.99 -
Mushroom Bisque
$6.99 -
Tomato Bisque
$6.99 -
Turkey Chili
$6.99
DESSERTS
-
Key Lime Tart
$4.59
SELTZER & BEER
WINE
-
Franciscan Estate Cabernet
$21.99Round but structured, with well-knit tannins that impart texture and length.
-
La Crema Chardonnay
$19.99Chardonnay with aromas of citrus, floral notes, butterscotch, lemon peel.
